Cookies and Cream Zoku Pop

• 3 chocolate sandwich cookies, twisted apart into halves
  
• 1 recipe vanilla base
• 2 Tbsp crumbled chocolate wafers (see notes, below)

1. Dip the decorative side of half a sandwich cookie in the vanilla base. Using tweezers, apply the dipped cookie to the wall of the pop maker mold. Insert the stick and repeat with remaining molds.
2. Combine vanilla base and crumbled wafers. Immediately pour into prepared molds until you reach the fill line. Let freeze completely.

Robyn's notes: When I twist apart my Oreos (which were Double Stuf because they're the best, but I'd recommend using regular Oreos for this recipe, as the Double Stuf were a bit too big), I always have one plain chocolate cookie side and one side that's chocolate cookie and all the creme. Instead of buying additional wafer cookies for crumbling, I just crumbled the half of the Oreos that didn't have creme on them. These popsicles were really very good.

**** 4 Stars: Very Good. Enjoyed by us both, I will make this frequently