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Tuna Nicoise
Note: Yield is 1 serving. This "recipe" came from an email from my health insurance company, so it's not written in regular recipe form. - 3 oz water-packed tuna, drained
- roasted red peppers
- 2 sliced hard boiled eggs
- tomato cut in wedges
- boiled potato, sliced (1 medium)
Serve over:
Dress with:
- 2 Tbsp balsamic vinegar
- 2 tsp olive oil
Finish with:
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